Thanks to the marvelous profusion of courgettes in our garden we have another courgette recipe! The courgette plants are now so big that they look like they may try to leap out of the raised beds and take over our town…
This recipe is very similar to the courgette ginger cake, but super chocolatey – winner for me!
I love eating these muffins straight from the oven as they are melt-in-your-mouth, chocolatey, moist deliciousness (but they do keep happily in the fridge for a couple of days, or freezer!). My kids have friends over so we had a taste test before publishing the recipe, thankfully they all loved them so the recipe got approved 🙂
If, like me, you have a glut of courgettes that need using, then this is a great way to do it as the muffins freeze well and leave you with a nice stock of tasty treats in your freezer.