So here I am, writing up a recipe for a second mango chutney! Shows you how much we love it I guess!
This one is completely yeast free (no vinegar), refined sugar free and tastes amazing 🙂
This is my husband’s favourite – I think I’m going to have to make a big batch and freeze it in portions so that whenever we eat curry, wraps, rosti (and many other things!), we can just take one out of the freezer to defrost for when we’re ready, yum!